Sunday Reading

The Void Stares Also (Wellington harbour, 20 February 2014)
And when you gaze long into the fog, the fog gazes also into you. (Or something like that.)

Well, I’m compiling them on Sunday, anyway. Unless you live in a very-tardy timezone or wait a while, I guess you’re not actually reading them on one. It’s been a couple of rather overwhelming weeks here at Beer Diary HQ; busy, distracting, exhausting and gradually restoring — all in ways both good and bad and bit-of-both-actually. Wellington itself has been all over the place, too, so I haven’t felt alone. The above was a few days ago; fog so thick you nearly forgot the City existed just there and sights around the harbour were awesomely transformed as everything took on more of an Edge Of The World feel. Today, conversely, was another do-some-gardening and jump-off-a-pier day.1

George and I will be back shortly with the season-finale Year In Review episode of the podcast — now’s the time to send in memory-jogging / two-cents-having suggestions for your Beer Of The Year and Glass Of Beer Of The Year,2 plus any general feedback you might have on format, distribution, and all that. There could well be a beer in it for you. Meanwhile, though, there’s this:

  • The Bottleneck Awards 2013: Speaking of years-in-review, I’m pretty sure this is my favourite. Dylan’s got a wonderful knack for pointed rambling, and y’all should be reading him regularly.
  • That’s a paddlin’: A charming account of a (minor) part of gearing-up to homebrew. Which I still haven’t gotten myself around to, somehow. Jase’s previous project — the Beer Money blog — was a great ride, and his latest seems to be coming along nicely.
  • Beer & Gender in baby steps: There’s been a little soul-searching (and back-seat soul-searching) about CAMRA lately, and I thought this was a nice sketch of some super-simple little things that the organisation could do to help the cause of equality. And, generally, if you can help, you should.3 And there are ways every person, business, organisation — or thing — can help. And sexism in the beer industry can get fucking grim and sad. So let’s all help, please.
  • Guests of BrewDog: Three dispatches appeared this weekend — from Martyn Cornell (him of the indispensable myth-busting beer history), Adrian Tierney-Jones, and Peter Alexander (a.k.a. Tandleman; someone who often curmudges a little hard even for me — see, e.g., his objections on the above beer-and-gender piece) — after a writers’ trip to BrewDog HQ and environs. They’re all worth reading, but I can’t help but be a little sad at how credulous they all are. Admittedly, I’m (now) firmly skeptical of those self-styled “punks”, but those pieces all soft-pedal the authors’ prior concerns (most hiding them in hyperlinks, rather than acknowledging them more directly) and come with shamefully piss-weak disclaimers4 that the trip — a significant value in travel, accommodation, goodies and access — was all on BrewDog’s dime.
  • Kippers, etc.: Speaking of BrewDog, you’d do well to also (or instead) spend your minutes with Luke and Dave’s Ale Of A Time podcast. The most-recent episode, among other delights, spends a good while on ‘Hello, My Name is Vladimir’, one of those marketing stunt beers the BrewDogs are so fond of, which — in Luke’s estimation, and with which I completely agree — just horribly misses the mark.
  • On conflicts of interest, kind of: Local theatredude Uther Dean5 on the many weirdnesses of “criticism” and review, the tension (but inevitability) of having people who both create and critique,6 and the elation and despair that producers subject themselves to when they read responses to the work. It’s not even vaguely about beer, but it could so-easily be.
  • Diversity of response: The latest round of The Session mandated non-traditional “reviews” (i.e., not reviews) of beer, and there’ll be gems for all tastes among the roundup (which came in two parts) — on which I’m only really just getting started. I didn’t manage to participate, but it’s probably obvious that I’m not hugely fond of traditional beer reviews — the kind that end in stars, numbers, or bottlecaps…
  • Catch One-point-eight Million: This is why brand loyalty sucks. They — by which we presently mean “Tui” (i.e., D.B., i.e., Heineken), but it extrapolates out perfectly — foster it in you at your expense for their sake. It would’ve been perfectly possible to run the ‘Catch a Million’ promotion at-or-close-to cost, and it’d have been just as brand-building and just as fun. But no, they can’t help extract wodges of extra cash from their “fans” on the way, showing a cynical and weirdly hateful fundamental approach. [Late-breaking update, a few hours later: see the comment below for the additional relevant fact that you could apparently get a t-shirt for free, which alters the math substantially. I’ll have to re-visit this particular case, but brand loyalty is generally still bad for you.]
  • Cellaring, accidental or otherwise: The Beerhive’s other half here offers so thoughts on cellaring beer — with my dodgy memory, I’m particularly blessed in the “forget about it” department, which has led to some amazing aged beers deep in my Stash. You can see that Kieran7 recommends ‘Bigfoot’, tempering the “don’t age hoppy beers” conventional wisdom with the reality that these things just change — it’s up to you and the sensory subjectivity of your own brain whether that’s a good thing. (But as a tangential side-note, can we please end the practice of Googling for vaguely-related images and just slapping them in an online piece without attribution? See @PicPedant on the Twittermachine, for one person’s heroic struggle towards that worthy end.)
  • And finally, an irrelevancy: Because I’m a big believer in the primacy of handwritten originals, and a massive natural selection nerd — though equally much a Wallace fan as a Darwin one.

†: Well, that’s when I started. Let’s ignore that it’s “now” Monday evening; time is an illusion, self-imposed deadlines triply so. (To borrow again from Douglas, and to merge and mangle his quotes.) 
1: By which I mean it was, for the most part, sunny and warm. Which is just different from rainy and grey, not “better”. I’m all for diversity and subjectivity, after all, and am only lately myself really starting to ‘get’ summer, and find a way to fit myself properly into it. 
2: That might seem an obtuse doubling-up, but it’s a distinction that’s served us well for the last two years, and we’re (probably) sticking to it. Meanwhile, recording our Year In Review in March was never the explicit plan, but it seems now to be cemented as Tradition. And I like it; too many Best Of Last Years seem blatted out to meet deadlines. Nuts to them, and to that. 
3: See, e.g., Spiderman
4: I don’t quite know which is worse; one is all-too-subtle and just inline of the main text, the other two are at the end (past a good number of readers’ scroll-bothering, I’m sure), and dropped down significantly in font size — one even vaguely slagging off the mere idea of a disclosure. I’m sorry (n.b.: not actually sorry), but disclosures are utterly fucking mandatory, and need to be front and centre — and not just of the text, I’d argue; they’d do well to remain in the tone. It’s not difficult. 
5: Who directed an utterly fuckin’ excellent adaptation of The Trial, just by the by. 
6: Though I’m often thinking of the potential conflicts and always trying to navigate them, I do hasten to point out that I’m no “creator” (of beer), despite working in a brewery — I’m a functionary, not a decision-maker; a bureaucrat rather than a stakeholder. But I do make words and whinge about words, so his points nonetheless resonate — and, if you ask me, some of our best sources of words-about-beer do also brew the stuff. 
7: Friend of the show and no fan of the summer months, which nicely brings me back to fn1. 

Station Ident: Exhale

Cult Beer sign from Hashigo's portable bar (X-Ale at ParrotDog, 21 April 2012)
Cult Beer sign from Hashigo’s portable bar at the inaugural X-Ale

It’s Sevens Weekend here in Wellington and that makes for a massively-stressful couple of days for a lot of people in this town, unfortunately. What could be a genuinely excellent two-day tournament has descended into a dress-up party that involves depressingly-much obnoxious behaviour, street harassment, and general carnage. A lot of it will get blamed on the booze, of course,1 but I’ve seen too much crap even in the a.m. before the pre-loading can really kick in and I subscribe to the Bartender’s Hypothesis: no one really acts any different when they’ve been drinking — they just act more. It’s not the drinking that makes people behave like dicks, it’s probably their own underlying dickishness — which gets let off the chain even more in the anonymity of a group costume. And I worry about how much we exacerbate the myth that alcohol causes bad behaviour the more we freak out about the drinking of badly-behaved people, anyway. But I still owe you all a long-form piece on the Moral Panic, and I’ll get back to that another day.

Because — as we mentioned in the most-recent podcast — George and I are heading to the relative sanctuary of Hashigo Zake’s X-Ale mini-festival. The bar will be closed off for a tickets-only tasting session of some pretty weird and (hopefully) wonderful beers, which will skew strong enough (as is the trend, still) that it’ll probably count as a “binge” drinking session in the hysterical technical parlance. But this is Beer Geek Church; gross behaviour is unlikely, and wouldn’t be tolerated if it arose. Just as appalling dickishness is possible when stone cold sober, so is it possible to enjoy a heady dose of incidentally-intoxicating and delicious beverages and still remain fucking civilised. It’s really not the chemicals, it’s the character and the surrounding culture — as I, and several-dozen others, will hopefully demonstrate today.2 Consider it my own little protest.


1: Then there’s the grotesque double-dealing and hypocrisy wherein the media celebrate the event, laud its “vibrancy”, use pictures of costumed groups to sell papers and garner pageviews, and pimp the (seriously dubious) economic benefit — only to wring their hands about the “excesses”. Plus the fevered misdirection of blame at the bars in town when the Stadium itself features a level of carnage that’d see any other venue lose its license. 
2: And then I’ll probably just retreat straight home, because — former Courtenay Place bartender and all — I think I’ve seen more than my share of the post-Sevens mess. Though it is tempting to head back in to town and see how the universal 4 a.m. close goes… Yikes. 

Beer Diary Podcast s03e08: What We Did On Our Holidays

For our first recording of 2014 and the penultimate episode of Season 3, George and I sat down for a post-holiday catch up over two beers he’d brought back from his travels and one we’d been meaning to share for a while. Somehow, we also talked about Canada a lot. We offer our traditional recommendations and observations — and also take the chance to make a more-explicit-than-usual call for listener feedback (and suggestions for Year In Review gong-winners), backed-up by a sincere offer of a bribe in beer form…

As always, a direct download is available, there’s a podcast-specific RSS feed, and you should be able to get us on iTunesGeorge and myself can also both be reached on the Twitterthing, or you can leave comments here or on the Bookface. Cheers!

Mash Collective 'The Old Persuader' (Sydney, 26 December 2013)
‘The Old Persuader’
Celis White (Emma's house, Sydney, 26 December 2013)
Celis White
Muskoka bottlecap (George's house, 19 January 2014)
Muskoka bottlecap

— Show notes:

  • (1.00) Lore Sjöberg’s current site is Bad Gods, and there’s a working archive of his early Brunching Shuttlecocks (from the golden age of When I Learned To Internet).
  • (1.30) Alternate titles: End Of Year Clear-out, What Survived Christmas In My Fridge, We Got Canada All Over the Place & Yay The Wombles For Not Being Parochial.
  • (2.00) Beer of the Week #1: Dave Wood’s ‘Beetnik IPA’. Which is also one of very-few homebrewed beers ever to appear in my Diary. And a full-size batch is in the works, Baylands-brewed indeed, and set for a Hashigo launch February 18 soon. (Updated Feb 13: In his weekly email for the bar, Dave noted — with understandable regret — that Beetnik’s first public outing has been delayed due to a technical hitch in the brewing. It’s been re-brewed, and so should be out in a month or so.)
  • (7.50) Super-slick Coromandel tourism website for foreigners. Or just use the Googler.
  • (8.40) Hot Water Brewing. Turns out George and I fittingly had ‘The Artist’ (his West Coast Brewery era barleywine) as part of this season’s opener.
  • (13.40) Good George’s localism is funny enough not to bother me. Much.
  • (15.10) Beer of the Week #2: Hot Water Brewing ‘Walker’s Porter’Beer in cans, in general, kicked off s03e04 — and the naffness of the Boundary Road one we had haunts me still.
  • (20.20) The LCBO (and The Beer Store) are deeply weird things. I bungled the history a bit, but the sense of confused outrage is about right.
  • (23.10) Steam Whistle brewery looks seriously bike-friendly, which I like.
  • (24.40) The Wombles are more awesome than you remember. And Orinoco pre-dated the Fourth Doctor by a half-dozen years.
  • (27.10) My small-bar infatuation was written up here, but is now giving way to Moral Panic rage — he says, shaking his head at NSW, and NZ.
  • (30.10) A perfect grade on his homework for Adrian Pua (one of the Sessionable Podcast team), who followed Jono’s suggestion from last time to the letter — while watching the aforementioned tennis.
  • (31.50) Apparently, Neil Finn himself considers Crowded House “a Melbourne band”, so I’ve softened my long-held stance on this point.
  • (33.20) Pre-emptive recommendation: Kererū ‘Moonless’ Stout.
  • (34.40) Call for submissions: As well as your own nominations for (Glass of) Beer of the Year, per our now-cemented tradition, we thought it high time to explicitly invite just general feedback. You can do so here (in the comments below), on Twitter (I’m @phil_cook, George is @GeorgeLanglands — his more-obscure surname not needing an underscore), on the Facebook page, or via the Contact Form Thing on here.
  • (35.40) I’d link to the Sherlock run-down, but it’s so very spoiler-ific indeed.
  • (38.00) Beer of the Week #3: Muskoka ‘Twice as Mad Tom’ IPA. The chairs are apparently better-known by their American name — and the beer must be strong, because neither of us correctly pronounced “Angelina Jolie”.
  • (41.30) This is another instance of Matt Kirkegaard and I spookily synching up.
  • (43.05) xkcd’s ‘What if?’ on the lake of tea. And my trivia fu was strong: in Star Trek there indeed was / will be a prison and a journalism school here. The Queef Of Queen Street seems to’ve been splatted by the copyright police or similar. Sigh.
  • (45.00) Beer news / events: Hashigo’s X-ale refuge from the madness of Sevens is this weekend and is genius — though the prospect of getting there and back through the throng is a little stomach-turning. Session beers continue to appear with delightful regularity. And “little bars who do something interesting” are doing well. Huzzah.
  • (48.30) Recommendations: The Moonless, again; Gunnamatta, always. And Cassels & Sons Pale Ale. And (further in): Northend Hoppy Wheat. Music recommendations, just because I have to: The Tragically Hip — maybe start with ‘Bobcageon’, and see how you go. And cross-train; The ‘7 Steps’ article is here, though the last tip is obviously way over the top. You can see three of my various diaries, here, too.
  • (54.30) Canada all over the place. Anyone else nostalgic for Due South? No, just us? Oh, and I gardened instead of putting down the homebrew. Sorry, Jono.
  • (55.40) We’ll buy a beer for: Kieran Haslett-Moore. Friend of the show, and Wizard of Fermentation. He’s on the Tweets, and blogs for (one of) his job(s) (see, for example, his nice little “I make beer for drinking” introduction of his Amber Ale — Capital Times columns are archived at his (other) blog, but the Magazine isn’t properly online. His Stone-&-Wood-Pacific-inspired Hoppy Wheat is just bloody lovely, too.
  • (58.30) Cue the music: ‘Shopping for Explosives’, by The Coconut Monkeyrocket.

Sunday Reading

They treated the rest of that day as though it was a Sunday, that is to say what you should expect of a Sunday. You need time for big and complicated new concepts to shake themselves down in your brain slowly, without damaging what is already there.

— Terry Pratchett & Stephen Baxter, The Long Earth

Pretty Things 'Jack d'Or' (My house, 15 December 2013)
Pretty Things ‘Jack d’Or’ — on a Sunday, just not this particular Sunday

I’ve got a few longer-form and more-detailed ponderings on the go at the moment — a catch-up on All Things Moa in the year-and-some since their infamous IPO, and an attempt to build a bulwark against some of the more-annoying and more-absurd bits of the recent Moral Panic around beer (too-often standing in for “booze in general”) and the reflex to restrict its availability. But it’s a Sunday, and they never feel like the occasion for such heavy-lifting — except perhaps in the garden — so I’ve instead happily been going through my pile of Interesting Miscellaneous Things To Read.

Back when I was a paperboy, we relished January as a month of lighter-than-usual deliveries thanks to the end of holiday advertising a the general Slow News Month. In the beer world, at least, it seems there’s no such effect:

Kerbal Space Program: A unfortuantely-doomed attempt at orbit
Kerbal Space Program: An unfortunately-doomed attempt at orbit

1: Speaking of which, as I mentioned the other day when writing up my own (at the time accidental) manifesto on the same, I also hugely recommend Matt Kirkegaard’s recent radio ramble on that point (while pimping a Brisbane beer festival). His recent ‘Tao Of Beer’ musing is also absolutely worth a look — and interestingly also clipped the same Hipsters Love Beer video that The Wireless illustrated my piece with; it seems that satire also struck a chord, or even a nerve (as it should). 
2: Something that my day job also just succumbed to
3: Which reminds me: welcome to the fold, Buzz and Hum — a very promising new blog on one man’s love of good beer and good music. Exactly what I was in the mood for after the Jono Galuszka podcast