Belhaven ‘Scottish Ale’

A.K.A. Belhaven ‘Export’, A.K.A. Belhaven 80 Shilling (when it’s in casks). And, on the same day as the Diary gets its first English beer, it also gets this, its first Scot.

Belhaven 'Scottish Ale'
Diary entry #24, Belhaven 'Scottish Ale'

Verbatim: Bellhaven Scottish Ale. 330ml, $5, 3.9%, 16/4/05. Ooh. 1719 est’d. Darker amber. Very full taste. Nutty, in fact. But very well made. Good middle between darker ales + lighter stouts.

Afterthoughts, October 2010: Wait, what? “Lighter stouts”? I have literally no idea to what I might’ve been referring, there. It scarcely even makes sense if all you’re talking about is body, rather than colour. Sometimes I am a mystery to myself. I’d speculate that I was drunk, but this is an absurdly sessionable 80/- — maybe that Tangle Foot really did a number on me, as per its reputation.

Badger ‘Tangle Foot’

Badger 'Tangle Foot'
Badger 'Tangle Foot', the delicious origin of my beer-photography habit

This is a beer I’ve had on many occasions, and have a real fondness for. Its first Diary entry occurs here in April 2005 (also the first English listing) but even that mentions that it’s been enjoyed before. And the photo here comes from years after that, when I randomly spotted it in the fridge at the Malthouse. Saw it in a photo I’d taken the night before, in fact, and went straight back to have some.

I’d only just recently (at last!) gotten myself a nice digital camera (or a camera at all, if it comes to that), so the new-gadget enthusiasm coupled with the beer nostalgia made taking a photo irresistible, despite the funny looks that doing so drew. I liked how it turned out, and a habit was fairly instantly formed.

Badger 'Tangle Foot'
Diary entry #23, Badger 'Tangle Foot'

Verbatim: Badger Tangle Foot. 500ml, $5, 5.0%, 16/4/05. Loads of Brit stuff @ K&G’s. So the return of tangle foot. Love it. Amber ale. Quite distinctive, almost fruity. Mystery warmness to it. Can definately see how it was named. “Deceptively drinkable”, as they say. Badger was est’d 1777. Who knew? Coppery. Like the überhopped Macs, almost.

Afterthoughts, October 2010: The “überhopped Macs” I mention was their ‘Copperhop’, a now-retired IPA that I remember as being quite decent. A quick look at the reviews finds a decent amount of praise for its balance; malt and hops in harmonious presence. That could be what I’m on about, in my comparison.

Grimbergen Double

Grimbergen Double
Diary entry #22, Grimbergen Double

Verbatim: Grimbergen Double. 330ml, $8, 6.5%, 3/4/05. Bless those Belgian monks. The Nobertines have made a great, accessable abbey beer. Dark red-brown, bubbly, but not overstrong. (Despite neat / freaky eagle on the label.)

Afterthoughts, October 2010: From this entry, and the previous, it appears I occasionally have trouble with spelling the word “accessible”. I’m also wrong to credit the monks; a lot of these Belgian “Abbey-style” beers are just Abbey-style, these days, with production done (as here, and with the Judas immediately prior) by giant commercial breweries who have either swallowed the original makers in the various waves of mergers and acquisitions that go on, or are just paying licenses for the name.